Cultured Vegan Butter

vegan_butter_02.jpg
vegan_butter_02.jpg
sold out

Cultured Vegan Butter

from $2.00

Thick, creamy, melts, spreads, and it's absolutely delicious. It’s just the right balance of salty and sweet. We chose to spread it onto warmed bread or steamed veggies, where it melts beautifully. It’s also a great substitute for dairy butter in baking. 

Made with cultured coconut yogurt that gives it’s buttery taste, along with a healthy olive oil. This vegan butter can stay fresh for 2-3 weeks or up to a year when frozen. 

2oz for $2 (two servings / tasting size)

8oz for $9

contains: coconut

vegan, freezer friendly, soy-free, gluten-free

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